We’re throwing one hell of a wine dinner at Wharf St. Distillery, and trust us—you’re going to want in.
Whistler Wines is flying in from South Australia with their bold, youthful, and downright delicious wines, and we’re pairing them with a feast designed to blow your mind. This isn’t just dinner; this is an experience.
We’re talking generous pours of some of the best wines out of the Barossa Valley, a next-level banquet stacked with decadent food, and an atmosphere that’s all about good vibes, great company, and no holding back.
This will be a night of big flavours, great mates, and wine flowing like there’s no work tomorrow!
Meet Whistler Wines
Whistler Wines was founded in the heart of the Barossa Valley by Martin Pfeiffer, former Head Vineyard Manager at Penfolds and a third-generation grape grower. At its core, Whistler is all about sustainability, family, and a deep love of the land.
Now in the hands of the next generation, Martin’s son Sam Pfeiffer and his wife Kelsey are continuing the legacy, crafting handmade, sustainably grown wines that are making waves in the Australian wine scene.
Event Details
📅 Date: Wednesday 2nd April 2025
⏰ Time: Dinner served at 6:30 PM
💰 Tickets: $129 per person – includes 5 Whistler Wines + Dinner
This is the kind of night you’ll be talking about for years.
But here’s the thing—we’ve only got 50 tickets. Once they’re gone, they’re gone.
Don’t miss out. Grab your spot now and get ready for an unforgettable night of wine, food, and fun at Wharf St. Distillery.
🔥 BOOK NOW – before someone else takes your seat!
